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Seed Storability in Rice: Physiological Bases, Molecular

C M, Walters C. 2017. Decline in RNA integrity of dry-stored soybean seeds correlates with loss of germination potential Planta, 242(1): 353â€"363. Groot S P C, Surki A A, de Vos R C H, Kodde J. 2012. Seed storage at elevated partial pressure

(PDF) Storage of soybean seeds: Packaging and modied atmosphere technology

the environment (Ba udet & Villela, 2012). For the longest sto rage period (225 days), the soybean seeds. packed in the multi-layer paper packaging had a wa ter content. of 12.8% (T able 1). is

aatcc.peerjournals

aatcc.peerjournals

Flux of transcript patterns during soybean seed development

Background To understand gene expression networks leading to functional properties of the soybean seed, we have undertaken a detailed examination of soybean seed development during the stages of major accumulation of oils, proteins, and starches, as well as the desiccating and mature stages, using microarrays consisting of up to

Transcriptome profiling reveals the spatial-temporal dynamics of gene expression essential for soybean seed development

Background Seeds are the economic basis of oilseed crops, especially soybeans, the most widely cultivated oilseed crop worldwide. Seed development is accompanied by a multitude of diverse cellular processes, and revealing the underlying regulatory activities is critical for seed improvement. Results In this study, we profiled the

Field mold stress induced catabolism of storage reserves in soybean seed and the resulting deterioration of seed quality

Although water-soluble polysaccharides represent a smaller fraction of soybean seeds (8.20% of the seed dry weight in healthy seeds), FM-stress had a large impact on this fraction and reduced this value to 5.37% (a reduction of 34.50%).

Analysis of miRNAs Targeted Storage Regulatory Genes during Soybean Seed

In this study, a transcriptome sequencing analysis of soybean seed development stages were carried out and we focused on microRNAs and their target genes related to seed storage materials. The parents SN14 and the chromosome segment substitution line (CSSL) built with SN14 and ZYD00006 screened four materials with

(PDF) The Energy Balance of Soybean Oil Biodiesel Production: A Review

Peterson, 2005) and biodiesel energy content of 32.5 MJ L -1. (Mittelbach and Remschmidt, 2005), the biodiesel energy. produced from 1 ha of soybeans is 16,152.5 MJ. It should be. noticed that

Mobilization of storage proteins in soybean seed (Glycine max L.) during germination and seedling growth

We initiated our studies by analyzing the changes in seed protein composition during germination. The soybean seeds started to germinate after the imbibitions under the dark conditions. Whole seeds were analyzed at 48, 72, 96, and 120 h after germination, while the dry seeds (0 h of imbibitions) were used as control.

Soybean seed hardness demystified: Key genes and networks

5 · Vegetable soybeans are valued for their taste and nutritional benefits, but consumer preferences for seed hardness vary across regions. Chinese consumers prefer softer seeds, while African

(PDF) Post-harvesting of soybean seeds

Dryers of soybean seeds: 1 -Sensor maximum level, 2 -Sensor minimum level, 3 -Hot air inlet sensor, 4 -Stop sensor, 5 -Mass sensor, 6 -Mass sensor, 7 -Mass sensor, 8 -Input product, 9 -Loading box

Changes in Lipid and Carbohydrate Composition of Germinating Soybean Seeds under Different Storage

Sucheta Sharma, Sakshi Gambhir and Satish Kumar Munshi, 2007. Changes in Lipid and Carbohydrate Composition of Germinating Soybean Seeds under Different Storage Conditions. Asian Journal of Plant Sciences, 6: 502-507. DOI: 10.3923/ajps.2007.502.507

Soybean seed storage: Packaging technologies and conditions of

Storage of soybean seeds in raffia packaging coated with polyethylene in a natural-temperature environment resulted in seeds retaining similar physical and

Meta-analysis and transcriptome profiling reveal hub genes for soybean seed storage composition during seed

However, there are limited datasets, and coexpression networks for soybean seed oil and storage proteins still remain unclear in modern soybean cultivars. The accumulation of starch, lipids, and protein provides resources and energy for soybean seed germination, growth, and maturation.

Field mold stress induced catabolism of storage reserves in soybean seed and the resulting deterioration of seed

338 DENG Jun-cai et al. Journal of Integrative Agriculture 2022, 21(2): 336–350 when fungal spots emerged on the surface of stressed seeds, from plants in the solar greenhouse and rain-proof

Impact of environment, storage time and packaging materials on seeds viability of soybean seeds

storage of Soybean Seeds. Materials and Methods This section contained various experiments and analyses to meet the objectives of this study. Selection of materials Seeds Certified Seeds of Soybean crop Variety J S -135, harvested in the month of

Insights into mechanisms of seed longevity in soybean: a review

Soybean, a crop of international importance, is challenged with the problem of seed longevity mainly due to its genetic composition and associated environmental cues. Soybean''s fragile seed coat coupled with poor DNA integrity, ribosomal dysfunction, lipid peroxidation and poor antioxidant system constitute the rationale for fast

Effect of Seed Coating and Packaging Material on Viability and

Soybean seed procurement was challenging due to the quality degradation during the seed storage period. Seed coating is necessary in order to

Effect of Seed Coating and Packaging Material on Viability and Vigor of Soybean Seed in Room Temperature Storage

Soybean seed procurement was challenging due to the quality degradation during the seed storage period. Seed coating is necessary in order to overcome the leakage of seed metabolites. Seed coating has to be supported by a storage package that can protect the seed from temperature and humidity fluctuations in storage.

Soybean seed protein storage vacuoles for expression of

Bioactive fractions of both molecules could be obtained even after six years of seed storage at room temperature, highlighting the stability of accumulation provided by soybean seeds. Our results on the accumulation of biopharmaceuticals in soybean seeds were obtained using a robust 7–10-month genetic transformation protocol for high

Adaptation of technological packaging for conservation of soybean seeds in storage

This study aimed to evaluate the quality of seeds of RR and RR2 PRO soybean cultivars stored in ambient air with raffia packaging (ANER), ambient air with laminated packaging (ANEL), modified atmosphere with polyethylene packaging (AMEP), refrigerated atmosphere (1 to 3°C) with raffia packaging (ARER), refrigerated atmosphere

Predicting the quality of soybean seeds stored in different

performance of ML algorithms from soybean seed conditioning variables (temperature, packaging) and storage time to predict physical and physiological quality of stored

Soybean seed storage: Packaging technologies and conditions of storage

In soybean seeds stored in ambient conditions, the temperatures of the mass were higher and had more variability than in those stored in controlled temperatures of 10 °C or 15 °C. When stored at ambient temperature, the average seed mass temperature was 26.7 °C, with a maximum temperature of 32 °C and a minimum of 22 °C, a thermal

Soybean seed protein storage vacuoles for expression of

Soybean''s characteristics, such as protein storage vacuoles (PSVs) and other unique organelles, allow the plant to be exploited as an accumulator of

(PDF) Packaging types as influencing seed quality in some

The post-harvest process at the storage stage is one of the most critical processes for maintaining soybean seed quality. The type of packaging and the type of

Predicting the quality of soybean seeds stored in different

This study aimed to analyze the performance of ML algorithms from variables monitored during seed conditioning (temperature and packaging) and storage

(PDF) Effect of soybean seed priming on germination energy

The ap plication of priming on one -year-old seeds can. lead to an increase or decreas e of germination energy by 3%, while two- and three-. year -old seeds reached 7%. The results showed that

Metaâ analysis and transcriptome profiling reveal hub genes for soybean seed storage composition during seed development

of seed storage composition during seed development. 2 | MATERIAL AND METHODS 2.1 | Meta‐analysis of soybean QTLs (seed oil, seed protein, and seed fatty acid) Information on QTLs for soybean seed protein, oil, and fatty acids including palmitic (C16:0 .

Stimulation of soy seeds using environmentally friendly magnetic

Plants material The research material comprised seeds of four soy (Gylcine max L.) cultivars: MAVKA, MERLIN, VIOLETA, and ANUSZKA obtained from a 2017 harvest at the Department of Plant Production

IJMS | Free Full-Text | Understanding the Molecular Regulatory Networks of Seed Size in Soybean

Soybean being a major cash crop provides half of the vegetable oil and a quarter of the plant proteins to the global population. Seed size traits are the most important agronomic traits determining the soybean yield. These are complex traits governed by polygenes with low heritability as well as are highly influenced by the environment as well

Current Knowledge in Soybean Composition | Journal of the

Soybean seed lipids function as energy storage for the plant, constituents of membranes, signaling molecules, defense against pathogens, etc. Storage lipids are deposited mainly in the form of triacylglycerols in oil bodies. A triacylglycerol molecule is composed of three fatty acids esterified to a glycerol backbone.

Seed quality behavior of Soybean (Glycine max) as influenced bydifferent packaging materials and storage

Soybean seeds were stored in different packaging materials viz., gunny bags, high density polythene bags and vacuum packed bags stored at room temperature (25 ± 2º C) and cold storage (4 ± 1º